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Dae Jang Geum in Asok, Bangkok: gamjatang, then ramyeon noodles in the broth 🥘

Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok

Dae Jang Geum, Asok, Bangkok — gamjatang with ramyeon noodles

I had gamjatang at Dae Jang Geum in Asok, Bangkok. 🥘 The broth was so good that I picked the meat off the bones, then added ramyeon noodles to the broth that was left.

Steaming gamjatang at Dae Jang Geum. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
Steaming gamjatang at Dae Jang Geum.
A pot with potatoes, vegetables and big pork bones. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
A pot with potatoes, vegetables and big pork bones.
A table set with an array of side dishes. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
A table set with an array of side dishes.
A Dae Jang Geum sign pointing to the second and third floors. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
A Dae Jang Geum sign pointing to the second and third floors.
Meat served out with the broth. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
Meat served out with the broth.
Picking the meat off the bone. — Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok
Picking the meat off the bone.
Place
Dae Jang Geum, Prasanmit Plaza, Sukhumvit Soi 23, Asok, Bangkok · Bangkok, Thailand
📍 Where
It's in Prasanmit Plaza on Sukhumvit Soi 23 in Asok, Bangkok. Worth remembering when you're traveling in Bangkok and craving Korean food or gamjatang.
🍽️ What I ordered
The place was full when I arrived. Each of the side dishes felt carefully made, and I had the gamjatang (Korean pork bone stew) with three bottles of soju.
👀 Visit impressions
The restaurant uses the second and third floors, and there are private rooms too. After the meal, they brought out watermelon and nurungji (scorched rice) on the house. It felt like I was well looked after right to the end. 🍉

Written by Harrison Hong. Written from the photos and video taken on the visit.