Dish photos are for reference; presentation varies by day. Credits on the photo credits page.
What should you order?
Gomtang · beef soup with rice
A suggested order
The '특' (special) for extra brisket and tripe; pour a little kkakdugi brine into the broth like regulars do.
Neighborhood
Myeongdong
Food style
Beef soup
Station to look up
Euljiro 1-ga Station
Hours
07:00–16:00 (closes when broth sells out, often 15:00)
Closed
Closed Sundays
Typical spend
₩18,000 per person
Key prices
Gomtang ₩18,000; special ₩25,000–30,000
✓ Traveler check
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Rating
★3.6 from 2,167 Google reviews
Reviews by visitors
5 of 5 featured Google reviews are in a language other than Korean
Ordering
Show staff this: 하동관 본점 — 곰탕
Payment
Cards accepted (Google listing)
Reservations
No reservations listed — walk in
Getting there
Euljiro 1-ga Station · 07:00–16:00
Budget
about ₩18,000 per person
What should you know before you order?
Ask about the cuts of beef if you prefer to avoid offal. The restaurant may close when its daily supply sells out.
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
What do diners say on Google?
3.6★★★★☆2,167 Google reviewsas of 2026-09-30
Stephen Chin★★★★★a month ago
An authentic Korean dining experience with all the eccentricities you want from a traditional shop. Order and pay before you sit down (they do accept credit cards), the menu is bare with a few variations on the same dish, and food comes out seconds after you take your seat. Came
Virgil Rector★★★2 months ago
Hadongkwan is a very simple, old-school spot in Myeongdong with a focused menu, which I appreciated. I went in expecting a lot because of the Michelin reputation and my love of seollongtang, but it was more modest than I hoped. Still, if you enjoy a straightforward bowl and don’t
Alice C★★★3 months ago
I dropped by Hadongkwan right after landing at Incheon Airport and no queue at all (open just at 7am) Only three or four tables of tourists filled the ground floor, plus an upstairs seating area with extra space, making it a relaxing stop for an early breakfast.
This Michelin Bi
Reviews from Google. Shown in part; read the full reviews on Google.
Haehwaok is a 24-hour Korean restaurant near Sinnonhyeon Station in Gangnam, Seoul. Visit for Hanwoo beef soup, beef shank and tendon hot pot, bulgogi and Korean beef barbecue, from breakfast to late-night dining.
A blowfish restaurant on a side street between Euljiro 1-ga and Myeongdong where the whole menu is bok: clear bok-jiri and spicy bok-maeuntang at ₩28,000, and salt-grilled blowfish, blowfish bulgogi and grilled milt at ₩43,000. DiningCode reviewers mostly describe it as lively, old-school and unpretentious.