Yongsan · Haebangchon / Korean pork barbecue
잠수교집 해방촌 직영점
This directly run Haebangchon branch is listed on DiningCode for naengsam, frozen sliced pork belly. Besides pork belly it grills hanwoo brisket and makchang, with stews such as spicy sundubu and cheonggukjang, and reviewers most often call it down-to-earth, lively, casual and popular with locals.
Listed in the Korea on a Plate guide
Naengsam · thin-sliced frozen pork belly grilled at the table
Order the flash-frozen pork belly (₩17,000 per 160 g) or minari fresh pork belly (₩18,000 per 170 g), and add a spicy sundubu (₩9,500).
What a visitor needs to know before going. Google Maps listing checked 2026-10-04; prices and stations from our own records.
Open 12:00–02:00, so it works for a late meal. There is no parking.
For allergies or dietary restrictions, ask the restaurant about ingredients and preparation before ordering.
FROM OTHER DINERS
I won’t lie, I feel extremely disappointed in this place after hearing so many positive things online. The pork belly was paper thin and we thought a double order was only for one and were curious where the rest was. However, the fried rice and side dishes were great so can’t k
we have a perfect dinner at itaewon！it was nice&good price, the staff there also patient&good service for foreigner , they will explain for u the best method of how we cook the meat&eat. Highly recommend👍🏻❤️
Yes the pork belly is thin and frozen, which is also a trend these days, but the presentation is amazing, beautiful! Fried rice at the climax is a must. Prepare to be febreezed.
Reviews from Google. Shown in part; read the full reviews on Google.
NEAR YOU
Other guides close to this restaurant, by straight-line distance.
Order the flash-frozen pork belly (₩17,000 per 160 g) or minari fresh pork belly (₩18,000 per 170 g), and add a spicy sundubu (₩9,500).
Expect about ₩17,000 per person. Geupraeng samgyeopsal (flash-frozen pork belly, 160 g) ₩17,000; Minari saengsamgyeopsal (fresh pork belly with water parsley, 170 g) ₩18,000; Hanwoo 1++ chadolbagi (beef brisket, 150 g) ₩29,000; Eolkeun sundubu (spicy soft tofu stew) ₩9,500 (DiningCode menu, Oct 2026).
12:00–02:00. Open daily.
Jamsugyojip Haebangchon branch (Jamsu Bridge House) is at 37 Sinheung-ro, Yongsan-gu, Seoul in Seoul. In Korean the address is 서울특별시 용산구 신흥로 37 1층. The nearest station is Noksapyeong Station — about 760 m.
Jamsugyojip Haebangchon branch (Jamsu Bridge House) suits Groups & sharing, Late night.
KEEP EXPLORING
Sinnonhyeon
해화옥 신논현 직영점
₩20,000 per person
Open 24 hours
Haehwaok is a 24-hour Korean restaurant near Sinnonhyeon Station in Gangnam, Seoul. Visit for Hanwoo beef soup, beef shank and tendon hot pot, bulgogi and Korean beef barbecue, from breakfast to late-night dining.
철철복집
₩28,000 per person
Hours Mon–Sat 11:00–22:00
A blowfish restaurant on a side street between Euljiro 1-ga and Myeongdong where the whole menu is bok: clear bok-jiri and spicy bok-maeuntang at ₩28,000, and salt-grilled blowfish, blowfish bulgogi and grilled milt at ₩43,000. DiningCode reviewers mostly describe it as lively, old-school and unpretentious.
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용용선생 논현점
₩30,000 per person
Hours Sun–Fri 17:00–02:00; Sat 17:00–05:00
A Hong Kong-style pub in Nonhyeon for a table of bold, shareable dishes. Start with the signature volcano mala hot pot.
Also on these lists: Where to eat in Itaewon, Seoul · Korean BBQ